We used to make this for a very large group during Christmas Holiday for our bowling league. So we did make many adjustments to the amounts that were used. This is the basic recipe. This is really good...
Author: Kathies Kafe
Make and share this Apple Cider and Ginger Ale recipe from Food.com.
Author: ctrmom
Fresh passion fruit is best for this punch; however, if that's hard to find, frozen purée or bottled nectar may be used instead. Mango purée also may be substituted for fresh mangoes. Saveur Magazine,...
Author: Manami
This is a recipe for Cuban Sangria that I first had at a pool party in the Little Havana area of Miami. It was made by the host in a large cooler and dipped out during a BBQ and party. It was the best...
Author: Kenneth Davidson
Make and share this Hot Cranberry Tea / Spiced Cranberry Punch recipe from Food.com.
Author: littleturtle
From Martha Stewart's Everyday Food, Issue 29. This is only a springboard for more interesting versions...
Author: COOKGIRl
This is a very simple, quick recipe that I put together with what I happened to have available. The result is quite tasty! The splenda is partly for offsetting the tartness from the citrus fruit wedges...
Author: Shuzbud
There are a couple of other sparkling cranberry punch recipes here on zarr, but nothing at all like this one from *River Road Recipes* originally published by the Junior League of Baton Rouge in 1959....
Author: twissis
I made this punch for my sister-in-law's baby shower, and it was a big hit. The raspberry sherbet turns it a pretty pink color. The little ones enjoyed eating the half-thawed berries out of the bottom...
Author: MarthaStewartWanabe
This is a summer delight! I found this several years ago in a magazine. It's addictive, and it's a breeze to mix up. Go ahead! Pour yourself a glass of summer!
Author: Jeffs Girl Way Out
I made this recipe up for my Halloween 2002 party, and it was such a hit that I decided to share it. It looks especially good in a glass bowl, and is a great conversation starter. This recipe would also...
Author: abcdefg
Make and share this Vampire Blood Drink recipe from Food.com.
Author: Kitty Kat Cook
I have been addicted to White Cranberry Peach juice recently, and have been looking for recipes to use it in. This is from Ocean Spray.
Author: Loves2Teach
Quick and easy, this punch is always a hit at parties and showers. We vary the color and flavor of sherbet with the occasion- green for Christmas, pink for showers, etc. Rainbow sherbet also makes a pretty...
Author: AmyMCGS
Here is a super punch to serve at holidays or for any get together that you have...the taste is so yummy, you will make this time and time again, of course..... you can add a little something to this recipe...
Author: Kittencalrecipezazz
This recipe came from a lady in our electric co-op. They produce a monthly magazine that has all kinds of interesting things and the recipe pages are wonderful Kentucky dishes. This one happened to be...
Author: Redneck Epicurean
One of the things I love about the holidays is mulled wine. :) Here's a nice version featuring roasted oranges, which gives the punch a really nice flavor.
Author: Julesong
This is JUST the drink for those winter-time holidays (Advent, caroling parties, Christmas, New Year's, Valentine's Day). Pleasantly flavored and easy to adjust to your special tastes!
Author: Debber
Keep this on hand for summer guests or--if you're like me--you need a way to preserve all that luscious rhubarb, this recipe is a sure-fire way to use some up! OR if you've already frozen all your 'barb,...
Author: Debber
This is the best punch recipe ever and so easy. It is refreshing and semi-tart...great taste for a shower or brunch.
Author: Dessertcher
This is another drink that we use to make in high school. This one I can tolerate more than the Trash Can Punch!! Let me know what you think!!
Author: babygirl65
This gin slush is a tradition in my family; I've modified my SIL's recipe to this one, which I prefer. It keeps a long time in the freezer and serves a crowd.
Author: Lennie
I can't recommend this Cosmopolitan enough, not only for it's crisp taste, but it's so beautiful. Double and serve in a punch bowl for the holiday season with an ice ring embedded with cranberries. Thanks...
Author: gailanng
For a crowd, but can be frozen in ziplock bags for smaller consumption or simply halved. Cook time is freeze time.
Author: gailanng
Make and share this Rich and Creamy Eggnog recipe from Food.com.
Author: Alan in SW Florida
Love Sangria, here is one that is a little different....Very yummy. I hope that you will enjoy this version. Another treasure from the Community Cookbook, it is very refreshing on a hot day. *Please Note*...
Author: Baby Kato
This is my favorite! I usually use plain Lipton tea and fresh juices, but frozen reconstituted juice also works great. I like to float orange and lemon slices on top, or sometimes I make an ice ring filled...
Author: Kaarin
Make and share this Kool-Aid Frozen Punch recipe from Food.com.
Author: kit_kat11
Beautiful and delicious! Great for all kinds of parties from weddings/showers to Christmas/New Year's!
Author: Wildflour
A sparkling cocktail perfect for the holidays. This is from Emeril's cookbook and is simply delightful!
Author: Dee Licious
Simple to make and tastes great. I was bored and thirsty one day, so I decided to try to make something other than lemonade and so I made it.
Author: mel johnson
Traditional hot mulled cider with white wine 'Glühmost', and the more common red wine version 'Glühwein' are served throughout the cold weather season, and are sold by-the-mug at outdoor Christmas Markets...
Author: BecR2400
Here is a punch recipe that we used at my in-laws 50th Anniversary open house. CHRISTMAS SNOW PUNCH
Author: William Fitzgerald
Make and share this Sugar Free Russian Tea recipe from Food.com.
Author: Julesong
Make and share this Apricot Nectar Punch recipe from Food.com.
Author: Sherrybeth
Sounds sweet and refreshing. Perfect for a baby shower or bridal shower! There is not really a cook time for this at all, but I just put five minutes for the stirring time!
Author: SarahBeth
We concocted this rum punch after returning from our honeymoon in St. Croix. We fell in love with Cruzan mango rum while there, so we returned toting several bottles of it. This punch tastes exactly like...
Author: SweetPeaNC
This is a punch to use when you need something at the last minute. It is wonderful served this way, or you can make it up ahead and freeze and serve later. If you like slushes, freeze it in an distilled...
Author: Jellyqueen
Nothing makes our Christmas complete like a pot of Glogg on the stove, filling the house (and our bellies) with it's intoxicating warmth and aroma. You'll need to keep the Port wine bottles you use, or...
Author: KissKiss
I don't remember who gave me this recipe, but many people have used it with some variations. I have served this for brunch and different occasions. Very tasty. Children especially enjoy it.
Author: Maxine
Make and share this Blood-Orange Rum Punch recipe from Food.com.
Author: Zola the Gorgon